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Food and Drink

March 22, 2019
March 2019

Testimonial: Merlin Labron Johnson, Michelin-starred chef

In February 2019, Inkaterra was thrilled to welcome the UK’s youngest Michelin-starred c...
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Medicinal Plants are found all over Peru
November 23, 2018
November 2018

The Magic of Medicinal Plants in Peru

Throughout the thick and fertile Peruvian rainforest, one can find a whole host of plants ...
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Señor de los Milagros
October 4, 2018
October 2018

El Señor de los Milagros; The traditional processions of the Lord of Miracles

The Catholic processions of the Lord of Miracles take place in Lima every year during the ...
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August 24, 2018
August 2018

The Churos Project – Snails in the Amazon Rainforest

Since 1978 the Inkaterra Asociación has produced inventories of flora and fauna measuring...
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August 10, 2018
August 2018

Chicha de Jora at Inkaterra

Chicha de Jora is a symbolic Peruvian drink. While it is produced in the same way as beer,...
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July 27, 2018
July 2018

In Conversation With Head Chef Rafael Casin

Rafael Casin, Inkaterra’s Corporate head of F&B and Chef, is best known for his ...
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El Mapi Blog
July 3, 2018
July 2018

Inkaterra: Guests’ Perspectives – El Mapi by Inkaterra

Nestled amid the historic sanctuary of Machu Picchu, El Mapi by Inkaterra is a cosy yet c...
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March 23, 2018
March 2018

A Guest Blog: Exploring Peruvian Cuisine

Authentic Peruvian cuisine is at the heart of each Inkaterra property, from the earth to t...
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November 9, 2017
November 2017

Chicha: The Drink of the Incas

From our textiles to property excursions, the Inkaterra experience is enveloped in our her...
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August 10, 2017
August 2017

A Taste of Peru at Home

In 2011 Chef, Ferran Adrià made a bold statement. He claimed Peru to be the country which...
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