DINING ROOM

Our chefs created a menu emphasizing local ingredients harvested from the property’s organic farm: red and black quinoa, Urubamba corn, purple corn and a great variety of potatoes. The restaurant and adjacent terraces offer a gorgeous view of the Sacred Valley and the imposing mountains that surround it.

BAR

Enjoy exquisite selection of macerated piscos and delight a wide range of wines. The Bar at Inkaterra Hacienda Urubamba features an intimate setting overlooking the Sacred Valley.

• Breakfast: 5:30 a.m. – 10:00 a.m.
• Tea Time: 3:30 p.m. – 5:30 p.m.
• Lunch: 12:00 p.m. – 4:00 p.m.
• Cocktail Hour: 5:00 p.m. – 7:00 p.m.
• Dinner*: 6:00 p.m. – 10:00 p.m.
• Bar Scheduled: 12:00 p.m. – 11:00 p.m.

*Notes:

• Capacity: 72 travelers / 18 tables